Yes, you read that right!! British bubbles are officialy "a thing", and they are absolutely cracking! Gareth Maxwell from Hattingley Valley Wines will be pouring 4 different bubblies from his portfolio and discussing all things bubbles with his infectious cockney accent. He might even discuss Downton Abbey, Princess Meaghan and Brexit(probably not but who knows). We will have a few other bubbles open to try for purely scientific reasons.
But wait there's more. Chef Brian Alberg will be on hand to cook up some mouth watering fish and chips to enjoy with your bubbles. Weather permitting we will be enjoying all of this in the meadow across the brook behind the Shoppe.
Tasting is from 4-7 and this is complimentary(free)
You read that right. Free bubbles and free food. Bring a friend and have fun.
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Earlier Event: May 4
Willamette Pinot and Single Origin Mezcal!
Later Event: July 20
South Egremont Rubber Duck Derby and Wine Tasting